Antipasti
CROCHETTE DI RISO - 8.00
Homemade arborio rice balls filled with molten mozzarella cheese served with our lemon caper aioli – a crunchy tantalizing delight!
CALAMARI FRITTI – 11.00
Delicately fried crispy calamari with a lemon caper aioli and warmed marinara sauce
CAPRESE – 11.00
Whole milk mozzarella, vine ripe organic campari tomatoes, fresh organic basil and our signature Tuscan organic extra virgin olive oil
CARCIOFO ALLA GRIGLIA – 11.00
Fresh organic Castroville artichoke, grilled and served with a lemon pesto aioli
BRUSCHETTA – 7.50
Roman style grilled ciabatta bread topped with fresh organic tomatoes, basil, garlic and olive oil
PORTOBELLO GRIGLIA – 8.00
The best ever house marinated and grille portobello mushroom
AFFINATO di ANDREA- 12.00
Mozzarella filled ambrosial radicchio wrapped in prosciutto and grilled to perfection!
CARPACCIO DI MANZO – 12.00
Chilled raw sliced beef tenderloin with capers, shaved parmesan cheese, and arugula drizzled with extra virgin olive oil
COZZE TRIFOLATE – 13.00
Fresh Prince Edward Island mussels sautéed in a garlic, lemon & chardonnay sauce served with grilled ciabatta
RUSTICA WINE LOVERS – 14.00
A plate of Serrano ham, Manchego cheese, imported olives, roasted peppers and grilled ciabatta
ALBONDIGAS DELLA CASA – 9.00
Homemade beef meatballs in a delicate porcini cream sauce or our signature marinara sauce
GAMBERI COCKTAIL -13.00
Chilled jumbo prawns served with our homemade cocktail sauce